AROMA Whatever Pot AMC-130 Instruction Manual

AROMA Whatever Pot AMC-130 Instruction Manual

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Here at Aroma we strive to make a difference-to design and distribute products that enhance and enrich people’s lives.Aroma offers an array of exceptional products to make cooking simple and satisfying. Discover other countertop appliances and cookware from our current product lineup to complement your kitchen.Stay connected for

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Multicookers/ Rice Cookers              Pot-Style Rice Cookers                Water Kettles

        Indoor Grills                                        Indoor Grills

IMPORTANT SAFEGUARDS

Basic safety precautions should always be followed when using electrical appliances, including the following:

  1. Important: Read all instructions carefully before first use.
  2. Do not touch hot surfaces. Use handles or knobs.
  3. To protect against fire, electric shock and injury to persons, do not immerse the electrical cord in water or any other liquid. See instructions for cleaning.
  4. Close supervision is necessary when any appliance is used by or near children.
  5. Unplug from outlet when not in use and before cleaning. Allow the appliance to cool before putting on or taking off parts and before cleaning the appliance.
  6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact Aroma® customer service for examination, repair or adjustment.
  7. The use of accessory attachments not recommended by Aroma® Housewares may result in fire, electric shock or injury.
  8. Do not use outdoors.
  9. Do not let the power cord touch hot surfaces or hang over the edge of the counter or table.
  10. Do not place on or near a hot burner or in a heated oven.
  11. Do not immerse base in water.
  12. Extreme caution must be used when using or moving the appliance while containing hot oil or other hot liquids.
  13. Do not use the appliance for anything other than its intended use.
  14. Do not touch, cover or obstruct the steam vent on top of the lid as it may cause scalding.
  15. The Cooking Pot, Lid, and Grill Pan will be extremely hot during and after use. Be sure to wear protective oven mitts or gloves.
  16. Always unplug from the plug gripping area. Never pull on the cord.
  17. To disconnect, turn any control to OFF, then remove the plug from the wall outlet.
  18. Use only on a dry, level and heatresistant surface.
  19. This appliance should be operated on a separate electrical circuit from other operating appliances. If the electrical circuit is overloaded with other appliances, this appliance may not operate properly.
  20.  Always make sure the outside of the Cooking Pot or Grill Pan is dry before use. If the Cooking Pot or Grill Pan are returned to the cooker when wet, it may damage or cause the product to malfunction.
  21. To prevent damage or deformation, do not use the Cooking Pot or Grill Pan on a stovetop or burner.
  22. Use only with a 120V AC power outlet.
  23. CAUTION: To reduce the risk of electrical shock, cook only in the removable Cooking Pot or Grill Pan provided.
  24. CAUTION: Intended for countertop use only.
  25.  CAUTION: This appliance is not intended for deep frying food.
  26.  WARNING: Spilled food can cause serious burns. Keep appliance away from children. Never drape cord over edge of counter, never use outlet below counter, and never use with an extension cord.
  27. Lid is only for use on the Cooking Pot,NOT for use on the Grill Pan.

IMPORTANT SAFEGUARDS

Short Cord Instructions

A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

DO NOT DRAPE CORD! KEEPAWAY FROM CHILDREN!

Polarized Plug

This appliance has a polarized plug (one blade is wider than the other); follow the instructions below:To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or a similarly qualified person in order to avoid a hazard.

Parts Identification

NOTE: The Cooking Pot and Nonstick Grill Pon may be stocked together as shown for storage only. NEVER cook with both accessories attached.

Controls/Functions

Temperature Control DialTurn the knob to the desired temperature to start heating.Turn the knob to the Off position to turn appliance Off. See “Using Your Whatever Pot” on page 7 for specific Control Dial settings and corresponding temperatures.

BEFORE FIRST USE

  1. Read all instructions and important safeguards.
  2. Remove all packaging materials and check that all items have been received in good condition.
  3. Tear up all plastic bags as they can pose a risk to children.
  4. Remove Lid, Cooking Pot and Nonstick Grill Pan away from the Cool-Touch Base. Wash with warm, soapy water using a sponge or dishcloth.
  5. Rinse thoroughly to remove all soap residue.
  6. Condition the nonstick surface of the Grill Pan with oil or vegetable shortening.

Note:

  • Do not use harsh abrasive cleaners, scouring pads or products that are not considered safe to use on nonstick coatings.
  • Never submerge the Cool-Touch Base in water. To clean, simply wipe with a damp cloth.
  • Any other servicing should be performed by Aroma® Housewares.

TO CLEAN

  1. Disconnect the plug from the wall outlet.
  2. Allow the unit to completely cool. Remove the Cooking Pot or Grill Pan from the Cool-Touch Base.
  3. Wash the Cooking Pot, Nonstick Grill Pan and Lid with warm, soapy water, using a sponge or dishcloth. Rinse thoroughly to remove soap residue. For even faster cleanup, the Cooking Pot, Grill Pan, and Lid can be washed in the dishwasher.
  4. Dry thoroughly with a soft cloth.

TROUBLESHOOTING

The Cooking Pot will not heat up.Make sure the Cooking Pot hos been placed correctly on the base and that there is no food residue between the Cooking Pot and the CoolTouch Bose’s heating element.Make sure the Grill Pon is not beneath the Cooking Pot. The Grill Pon and Cooking Pot should never be used at the some time.

Caution:

During and ofter use, the Tempered Gloss Lid, Cooking Pot and Grill Pon will become very hot. Be sure to use the handle and wear protective oven mitts or gloves.To prevent food borne illness, always make sure food is cooked thoroughly before serving.

USING YOUR WHATEVER POT

  1. Place the Cooking Pot or Nonstick Grill Pon into the Cool-Touch Bose.
  2. Turn the Temperature Control Dial to the Off position. Plug the power cord into on available 120V AC power outlet.
  3. Add food to be cooked into the Cooking Pot or Nonstick Grill Pon. The Tempered Gloss Lid con be placed on the Cooking Pot to help decrease cooking time and ensure even cooking.
  4. Turn the Temperature Control Dial to the desired heat setting. The dial indicator light will illuminate.
  5. When cooking hos finished, turn the Temperature Control Dial to the Off position and unplug the power cord from the power outlet.

Note:

  • Wooden, heatproof plastic and nylon utensils ore recommended. Metal utensils may scratch the nonstick surface of the Grill Pon.
  • When simmering, boiling, or stewing, place the Tempered Gloss Lid on top of the Cooker for foster heating.
  • The H (high) heat setting exceeds the boiling point of water. To ovoid overcooking or boiling dry, it is recommended to use the M (medium) heat setting when cooking with liquids.

Setting                              TemperatureL (low)                             1so-200°FM (medium)                     250-300°FH (high)                           450-500°F

NOTE:

The Temperature Control Dial con be set to any location in between the Low, Medium, and High marks if a different temperature is desired.

SAUTE

  1. Place the Cooking Pot or Grill Pan into the CoolTouch Base.
  2. Turn the Temperature Control Dial to the Off position. Plug the power cord into an available power outlet.
  3. If desired, lightly drizzle Cooking Pot or Grill Pan with cooking oil. Turn the Temperature Control Dial to the H (high) setting. The dial indicator light will illuminate.
  4. Once the pot is hot, add food and cook, stirring, until done.
  5. When cooking has finished, turn the Temperature Control Dial to the Off position and unplug the power cord from the power outlet.

GRILL

  1. Place the Nonstick Grill Pan into the Cool-Touch Base.
  2. Turn the Temperature Control Dial to the Off position. Plug the power cord into an available power outlet.
  3. If desired, lightly drizzle the Grill Pan with cooking oil. Turn the Temperature Control Dial to the H (high) setting. The dial indicator light will illuminate.
  4.  Once the pan is hot, cook food on both sides until done, and remove for serving.
  5. Turn the Temperature Control Dial to the Off position and unplug the power cord from the power outlet.

SIMMER

  1. Place the Cooking Pot into the Cool-Touch Base.
  2. Turn the Temperature Control Dial to the Off position. Plug the power cord into an available power outlet.
  3. Place food inside the Cooking Pot. Place the Tempered Glass Lid on top.
  4. Turn the Temperature Control Dial to the M (medium) setting. The dial indicator light will illuminate. When preparing soup or stew, allow extra time for it to simmer. This will allow flavors to fully blend and meat to become more tender.
  5. Remove lid to stir food occasionally.
  6. When cooking has finished, turn the Temperature Control Dial to the Off position and unplug the power cord from the power outlet.

RECIPES

Steamed Mussels                   raw mussels1 lb                                        butter1tbsp                                     cloves garlic, minced4                                            pepper flakes, to taste½                                           lemon, zested1 cup                                     white wine

fresh ground pepper, to taste chopped Italian parsleyHeat the Cooking Pot to M (medium), and melt butter. Add garlic and let sizzle for 30 seconds. Season with red pepper flakes and lemon zest. Quickly pour white wine into the pan and season with black pepper. Bring sauce to a boil, stir in mussels, and cover immediately. Boil for 1 minute, stir, then cover and boil for 2 more minutes. Once the shells just begin to open, stir in parsley and replace lid. Cook 1 to 3 more minutes until shells are fully open. Serve with lemon wedges.

Bacon Clam Chowder

4                               bacon slices, diced1 ½ cups                   white onion, chopped2                                celery ribs, chopped1 ½ cups                   water3                               small Russet potatoes, peeled and cubed3 cups                       half-and-half3tbsp                        butter½cup                        all-purpose flour20 oz                        canned clams, minced8oz                           clam juice—                               salt and pepper, to taste

Heat the Cooking Pot to M (medium), and cook bacon until crisp.  Remove from pot. Saute celery and onion until tender. Stir in the potatoes, water, clam juice and pepper. Bring to a boil, reduce heat to L (low), and simmer uncovered for 15-20 minutes. Mix flour and 1 cup half-and-half in a small bowl until smooth. Gradually stir into soup. Bring to a boil and stir for 1-2 minutes until thickened. Stir in clams and remaining half-and-half to heat through (do not boil). Sprinkle with crumbled bacon and serve.

RECIPES (CONT.)

Aroma’s Favorite BBQ Chicken

4                              chicken breasts½cup                       butter¾cup                       lemon juice2 tsp                        garlic salt2 tbsp                      cumin1 tsp                        cayenne pepper—                            salt and pepper, to taste

Heat the Grill Pan to M (medium) and melt butter. Add the lemon juice, garlic salt, cumin and cayenne. Remove half of the marinade to a large glass bowl. Pierce the chicken in several places and sprinkle with salt and pepper. Place the chicken in the bowl with the remaining marinade and coat. While chicken marinates for a few minutes, turn the dial to H (high). Once hot, place the chicken on the grill and brush with the remaining marinade. Grill, turning and basting the chicken with marinade, until chicken is thoroughly cooked (about 15 minutes).

One-Pot Garden Pasta

8 oz                                    farfalle pasta½                                       large white onion, chopped1 cup                                  white mushrooms, sliced1 ½ cups                            cherry tomatoes5 oz                                    fresh spinach2                                         garlic cloves3 cups                                vegetable stock½cup                                 parmesan, grated—                                      salt and pepper, to taste

Drizzle the Cooking Pot with vegetable oil and heat to H (high). Once pan is hot, add mushrooms, onion and garlic. Saute for 3 minutes or until the onions start to brown. Add tomatoes, vegetable stock, andpasta, in that order. Bring to a boil. Add noodles and stir to submerge. Cover, turn dial in between L(low) and M (medium), and cook? minutes until pasta is almost done. Uncover, stir in salt and add the spinach in batches, stirring until it wilts. Remove from heat and let pasta sit for 5 minutes. Sprinkle with cheese and serve.

LIMITED WARRANTY

Aroma Housewares Company warrants this product against defects in material and workmanship for one year from provable date of purchase in the United States.Within this warranty period, Aroma Housewares Company will repair or replace, at its discretion, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $20.00 forshipping and handling charges payable to Aroma Housewares Company. Before returning an item, please call the toll free number below for a return authorization number. Allow 2-4 weeks for return shipping.This warranty does not apply if the warranty period expired; the product has been modified by any unauthorized service center or personnel; the defect was subject to abuse, improper use not conforming toproduct manual instructions, or environmental conditions more severe than those specified in the manual and specification, neglect of the owner or improper installation; the defect was subject to Force Majeure suchas flood, lightning, earthquake, other natural calamities, war, vandalism, theft, brownouts or sags (damage due to low voltage disturbances).This warranty gives you specific legal rights, which may vary from state to state, and does not cover areas outside the United States.

SERVICE & SUPPORT

In the event of a warranty claim, or if service is requiredfor this product, please contact Aroma® customer servicetoll-free at:1-800-276-6286M-F, 8:30am-4:30pm, Pacific TimeOr we can be reached on line at:For your records, we recommend stapling your salesreceipt to this page along with a written record of thefollowing:• Date of Purchase:• Place of Purchase:

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