DOMETIC Refrigeration ECOLINE Minibar User Manual

DOMETIC Refrigeration ECOLINE Minibar
User Manual

© 2020 Dometic Group. The visual appearance of the contents of this manual is protected by copyright and design law. The underlying technical design and the products contained herein may be protected by design, patent or be patent pending. The trademarks mentioned in this manual belong to Dometic Sweden AB. All rights are reserved.

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Please read these instructions carefully and follow all instructions, guidelines, and warnings included in this product manual in order to ensure that you install, use, and maintain the product properly at all times. These instructions MUST stay with this product.

By using the product, you hereby confirm that you have read all instructions, guidelines, and warnings carefully and that you understand and agree to abide by the terms and conditions as set forth herein. You agree to use this product only for the intended purpose and application and in accordance with the instructions, guidelines, and warnings as set forth in this product manual as well as in accordance with all applicable laws and regulations. A failure to read and follow the instructions and warnings set forth herein may result in an injury to yourself and others, damage to your product or damage to other property in the vicinity. This product manual, including the instructions, guidelines, and warnings, and related documentation, may be subject to changes and updates. For up-to-date product information, please visit www.dometic.com.

Explanation of symbols

DANGER!Safety instruction: Indicates a hazardous situation that, if not avoided, will result in death or serious injury.

WARNING!Safety instruction: Indicates a hazardous situation that, if not avoided, could result in death or serious injury.

CAUTION!Safety instruction: Indicates a hazardous situation that, if not avoided, could result in minor or moderate injury.

NOTICE!Indicates a situation that, if not avoided, can result in property damage.

NOTESupplementary information for operating the product.

Safety instructions

General safety

WARNING!Failure to obey these warnings could result in death or serious injury.

Electrocution hazard

  • Ensure that the minibar has been installed by a qualified technician in accordance with the Dometic installation manual.
  • Do not operate the minibar if it is visibly damaged.
  • If this minibar’s power cable is damaged, it must be replaced by the manufacturer, service agent or a similarly qualified person in order to prevent safety hazards.
  • This minibar may only be repaired by qualified personnel. Inadequate repairs may cause serious hazards.

Fire hazard

  • The refrigerant in the refrigerant circuit is highly flammable. In the event of any damage to the refrigerant circuit: ­
    • Switch off the minibar. ­
    • Avoid naked flames and sparks. ­
    • Air the room well.

Explosion hazard

  • Do not store any explosive substances, such as spray cans with propellants, in the minibar.

Health hazard

  • This minibar can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the minibar in a safe way and understand the hazards involved.
  • Children shall not play with the minibar.
  • Cleaning and user maintenance shall not be made by children without supervision.
  • Children aged from 3 to 8 years are allowed to load and unload the minibar.

CAUTION!Failure to obey these cautions could result in minor or moderate injury.

Risk of crushing

  • Do not put your fingers into the hinge.

Health hazard

  • Foodstuff may only be stored in its original packaging or in suitable containers.

NOTICE!Damage hazard

  • Check that the voltage specification on the type plate is the same as that of the power supply.
  • The minibar is not suitable for storing substances which are caustic or contain solvents.
  • The insulation of the cooling device contains flammable cyclopentane and requires special disposal procedures. Deliver the cooling device at the end of its life-cycle to an appropriate recycling center.
  • Keep the drainage outlet clean at all times.
  • Do not open the refrigerant circuit under any circumstances.
  • Only carry the minibar upright.
Operating the minibar safely

DANGER!Failure to obey these warnings will result in death or serious injury. Electrocution hazard · Do not touch exposed cables with your bare hands.

CAUTION! Failure to obey these cautions could result in minor or moderate injury.

Electrocution hazard

  • Before starting the minibar, ensure that the power supply line and the plug are dry.

Health hazard

  • Make sure that you only put items in the minibar which may be chilled at the selected temperature.
  • Food may only be stored in its original packaging or in suitable containers.
  • Opening the door for long periods can cause significant increase of the temperature in the compartments of the minibar.
  • Clean regularly surfaces that can come in contact with food and accessible drainage systems.
  • If the minibar is left empty for long periods: ­ Switch off the minibar. ­ Defrost the minibar. ­ Clean and dry the minibar. ­ Leave the door open to prevent mould developing within the minibar.

NOTICE! Damage hazard

  • Only store heavy objects such as bottles or cans in the minibar door or on the bottom shelf.
  • Do not use electrical devices inside the minibar unless they are recommended by the manufacturer for that purpose.
  • Do not place it near naked flames or other heat sources (heaters, direct sunlight, gas ovens etc.).
  • Ensure that the ventilation vents are not covered.
  • Never immerse the minibar in water.
  • Protect the minibar and the cable against heat and moisture.
  • Make sure that foodstuffs do not touch the walls of the cooling area.

NOTE

  • For ambient temperatures of +15 °C to +25 °C, select the average temperature setting.

Scope of delivery

Intended use

The refrigeration appliance (also referred to as minibar) is designed for operation in enclosed buildings, such as:

  • In staff kitchens in stores, offices and other work areas
  • In the agricultural sector
  • In hotels, motels and other accommodations
  • In bed and breakfast establishments
  • In catering businesses or similar wholesaler operations

The minibar is not suitable for installation in caravans or mobile homes.

The minibar is intended to be used either as a built-in appliance or as freestanding refrigeration appliance. Refer to the installation instructions.

The minibar is designed exclusively for cooling and storing of beverages and foods in closed containers.

The minibar is not suitable for storing fresh foods and medicine or freezing foodstuffs.

This minibar is only suitable for the intended purpose and application in accordance with these instructions.

This manual provides information that is necessary for proper installation and/or operation of the minibar. Poor installation and/or improper operating or maintenance will result in unsatisfactory performance and a possible failure.

The manufacturer accepts no liability for any injury or damage to the product resulting from:

  • Incorrect assembly or connection, including excess voltage
  • Incorrect maintenance or use of spare parts other than original spare parts provided by the manufacturer
  • Alterations to the product without express permission from the manufacturer
  • Use for purposes other than those described in this manual

Dometic reserves the right to change product appearance and product specifications.

Technical description

The minibar can cool products to a maximum of 21 °C (RH430STE, RH440STE only) or 19 °C (RH430NTE, RH440NTE only) under the ambient temperature and keep them cool. A grid divider can be used to separate foodstuffs, e.g. bottles and sweets.

Its cooling system is a non-wearing thermoelectric cooling.

Control element

Installation

The minibar is designed for freestanding installation, but can be built-in if the following conditions are complied with to ensure satisfactory operation and maximum cooling efficiency.

  • The minibar must be levelled carefully to ensure proper function.
  • The clearance between the minibar`s back and the wall should be 20 mm or more.
  • Ventilation must be provided as shown in alternatives A, B, C or D (fig. 2, page 3).
  • The ventilation duct must at least measure 105 mm x the width of the minibar.
  • Only the entire cooling unit must project into the ventilation duct as shown (fig. 2, page 3).
  • Air passing through the ventilation duct must not be preheated by any source of heat.
  • Ventilation grills, if used, must have openings of at least 200 cm² each.
  • For glass door version, when ambient humidity is above 65 % in 25 °C ambient temperature, moisture will condense on the door.
  • The minibar can be fixed to the bottom of the furniture through its fixing feet using screws of an appropriate length (fig. 3, page 3).
  • The socket outlet for the mains connection must be freely accessible.
Changing the decorative plate

Proceed as displayed in fig. 4 to fig. 7, page 4.

Mounting the sliding hinge (optional)

Proceed as displayed in fig. 8, page 5, to fig. m, page 8.

Reversing the door

Proceed as displayed in fig. n to fig. r, page 9. Suitable for doors with sliding hinge only: fig. p to fig. q, page 9.

Operation

Before first use

Before first use, clean the minibar inside and outside with a damp cloth for hygienic reasons (see also chapter “Cleaning and maintenance” on page 19).

Saving energy
  • Only open the minibar as often and for as long as necessary.
  • Allow warm food to cool down first before placing it in the device to keep cool.
  • Avoid unnecessarily low temperature settings.
  • For optimal energy consumption, position the shelves and drawers according to their position on delivery.
  • On a regularly basis, make sure the door seal still fits properly.
  • Clean dust and dirt from the condenser at regular intervals.
Switching on

NOTICE! Risk of damage

  • Ensure that the objects placed in the minibar are suitable for cooling to the selected temperature.
  • Ensure that food or liquids in glass containers are not excessively refrigerated. Liquids expand when they freeze and can therefore destroy the glass containers.
  • Ensure that your minibar is well ventilated so that any heat created can dissipate. Otherwise proper functioning cannot be ensured. It is especially important not to cover the air vents.

NOTE

  • A few water drops may form inside the minibar if it has been cooling for a lengthy period. This is normal because the moisture in the air condenses to water when the temperature in the minibar falls. The minibar is not defective. Wipe it out with a dry cloth if necessary.
  • If you are not going to use the minibar for a long time, leave the door slightly ajar to prevent unpleasant odours building up.

1. Place the minibar on a firm base.2. Connect the connection cable to the AC mains supply.✔ The minibar starts cooling the interior.

Setting the temperature

To avoid food waste, note the following:

  • Keep temperature fluctuation as low as possible. Only open the minibar as often and for as long as necessary. Store the foodstuff in such a way that the air can still circulate well.
  • The minibar is equipped with an automatic temperature regulation function. Select the average of the possible temperature values.
  • Adjust the temperature to the quantity and type of the foodstuff.

➤ Set the temperature controller (fig. 1 1, page 3) to the desired temperature (3 °C ­ 12 °C).

Switching off

➤ If you wish to switch the minibar off there are two options: ­

  • Pull out the connection cable or rotate the temperature controller (fig. 1 1, page 3) anti-clockwise to the OFF position.

Cleaning and maintenance

WARNING!Electrocution hazard Always disconnect the minibar from the mains before you clean and service it.

NOTICE! Damage hazard

  • Do not use abrasive cleaning agents or hard objects during cleaning as these can damage the minibar.
  • Never use hard or sharp tools to remove ice or to free objects frozen onto the minibar.
  • Do not use any mechanical tools or any other tools to speed up the defrosting process.

➤ Clean the minibar regularly and as soon as it becomes dirty with a damp cloth.➤ Make sure that no water drips into the seals. This can damage the electronics.➤ Wipe the minibar dry with a cloth after cleaning.➤ Check the condensate drain regularly. Clean the condensate drain when necessary. If it is blocked, the condensate collects on the bottom of the minibar.

Troubleshooting

Disposal

➤ Place the packaging material in the appropriate recycling waste bins wherever possible.

If you wish to finally dispose of the product, ask your local recycling centre or specialist dealer for details about how to do this in accordance with the applicable disposal regulations.

Warranty

The statutory warranty period applies. If the product is defective, please contact the manufacturer’s branch in your country (see dometic.com/dealer) or your retailer.

For repair and warranty processing, please include the following documents when you send in the device:

  • A copy of the receipt with purchasing date.
  • A reason for the claim or description of the fault.

Technical data

The refrigerant circuit contains R134a.

Contains fluorinated greenhouse gases

Hermetically sealed equipment

For the current EU declaration of conformity for your device please refer to the respective product page on dometic.com or contact the manufacturer directly (see dometic.com/dealer).

Further product information can be accessed via QR code on the energy label in the figures or via eprel.ec.europa.eu.

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YOUR LOCAL DEALERdometic.com/dealer

YOUR LOCAL SUPPORTdometic.com/contact

YOUR LOCAL SALES OFFICEdometic.com/sales-offices

A complete list of Dominic companies, which comprise the Dominic Group, can be found in the public filings of.Dominic Group ABHemvarnsgatan 15,SE-17154 SolnaSweden

References

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