Sunbeam Digital Oven User Guide

Sunbeam Digital Oven

Sunbeam’s Safety Precautions

SAFETY PRECAUTIONS FOR YOURSUNBEAM QUICK START OVEN.

  • Always operate on a flat surface.
  • Avoid contact with oven surfaces, including oven door, during and after use, as they will be hot.
  • Use well away from walls and curtains.
  • Do not place items on top of the oven whilst in use.
  • Do not block or cover the air vents on the top, back, or side of the oven.
  • Do not use in confined spaces.
  • Do not immerse the unit in water.

Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance. Listed below are precautions that are essential for the safe use of an electrical appliance:

  • Read carefully and save all the instructions provided with an appliance.
  • Always turn the power off at the power outlet before you insert or remove a plug. Remove by grasping the plug – do not pull on the cord.
  • Turn the power off and remove the plug when the appliance is not in use and before cleaning.
  • Do not use your appliance with an extension cord unless this cord has been checked and tested by a qualified technician or service person.
  • Always use your appliance from a power outlet of the voltage (A.C. only) marked on the appliance.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
  • Children should be supervised to ensure that they do not play with the appliance.
  • The temperature of accessible surfaces may be high when the appliance is operating.
  • Never leave an appliance unattended while in use.
  • Do not use an appliance for any purpose other than its intended use.
  • Do not place an appliance on or near a hot gas flame, electric element, or in a heated oven.
  • Do not place on top of any other appliance.
  • Do not let the power cord of an appliance hang over the edge of a table or benchtop or touch any hot surface.
  • Do not operate any electrical appliance with a damaged cord or after the appliance has been damaged in any manner. If damage is suspected, return the appliance to the nearest Sunbeam Appointed Service Centre for examination, repair, or adjustment.
  • For additional protection, Sunbeam recommends the use of a residual current device (RCD) with a tripping current not exceeding 30mA in the electrical circuit supplying power to your appliances.
  • Do not immerse the appliance in water or any other liquid unless recommended.
  • Appliances are not intended to be operated by means of an external timer or separate remote control system.
  • This appliance is intended to be used in household and similar applications such as staff kitchen areas in shops, offices, and other working environments; farm houses; by clients in hotels, motels, and other residential type environments; bed and breakfast type environments.

If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood.

Features of your Sunbeam Quick Start OvenTempered Glass DoorFor front viewing of food.Hot SurfacesDo Not TouchThis symbol indicates, the temperature of accessible surfaces may be high when the appliance is operating and for some time after use.

Features of your Sunbeam Quick Start OvenLCD Display

 

  1. Function Indicator ­ Toast, Crumpet, Pizza, Bake, Grill, Cookies, Roast, Warm, Defrost, Reheat/Preheat
  2. Function Indicator Arrow
  3. 1-7 color shade setting indicator
  4. Time Indicator
  5. Turbo Convection Heat Icon
  6. Temperature Indicator

Using your Quick Start Oven

Position the oven on a dry, level surface, ensuring that the ventilation slots on the side and top of the appliance are not obstructed.

Plug the power cord into a 220-240 volt power outlet and turn the power on. The oven will emit 2 long `beeps’ and the LCD screen will illuminate.

Note: When turned on for the first time, your QuickStart Oven may give off vapors for up to 10 minutes. This is due to the initial heating of the materials used. It is safe, not detrimental to the performance of the oven, and will not reoccur.

Important: Do not force open the oven door beyond its limit or let the door drop open as this will distort the door’s ability to maintain a proper seal.

The LCD screen will be illuminated for 30 seconds and then go out if no other buttons or knobs are pressed or moved.Note: Once the blue LCD display goes out ­ you can press or move any button or knob to `wake up the display and operate as normal.

Step 1. Select Function:Note: If the cooking process is not started or no further buttons or dials are pressed within 30 seconds the blue backlight will turn off.

Step 2. Time:Turn the time 60 minutes. dial to increase or decrease the cooking time. The maximum time setting is

Step 3. Temperature:Turn the temperature dial to increase or decrease the temperature setting.

Using the Toast Function

Step 1.Turn the Function Dial to the Toast function. When you select the Toast function, the 1-7 color shade setting indicator will become visible on the LCD. Both upper and lower heating elements will heat.Default Colour Shade Setting is 4. This will be the default every time the oven is unplugged and plugged back in. If the oven remains plugged in since the last time you have selected a different shade for the Toast function (even if not activated), the oven will remember the last shade setting you selected.

NOTE:The middle rack position is recommended for toasting.The temperature is not adjustable for the Toast function. The time adjusts automatically with shade adjustment. The temperature or time is not adjustable during the Toast function.

Step 2. To adjust the shade color:Turn the Time Dial to adjust the shade color. The color shade-setting indicator will show your selection as you turn the dial.

Step 3.To Start:Press the Start/Cancel Button to start the toasting process. The red Start/Cancel Button light will illuminate. The LCD Display will show the Toast Function, the shade color selection, and the countdown time. The oven will begin to operate and the timer will start counting down.When the Toasting is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the toasting cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Crumpet Function

Step 1.Turn the Function Dial to the Crumpet function. When you select the Crumpet function, the 1-7 color shade setting indicator will become visible on the LCD. The upper and lower heating elements will heat. Default Colour Shade Setting is 4. This will be the default every time the oven is unplugged and plugged back on. If the oven remains plugged in since the last time you have selected a different shade for the Crumpet function (even if not activated), the oven will remember the last shade setting you selected.

NOTE:The middle rack position is recommended for crumpet toasting. The temperature is not adjustable for the Crumpet function. The time adjusts automatically with shade adjustment. The temperature or time is not adjustable during the Crumpet function.

Step 2. To adjust the shade color:Turn the Time Dial to adjust the shade color. The color shade-setting indicator will show your selection as you turn the knob.

Step 3. To Start:Press the Start/Cancel Button to start the crumpet toasting process. The red Start/Cancel Button light will illuminate. The LCD Display will show the Crumpet Function, the shade color selection, and the countdown time. The oven will begin to work and the timer will start counting down. When the Crumpet toasting is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the crumpet toasting cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Pizza Function

It is advised to use the Preheat function to heat the oven before using the Pizza function. See page 17.

Step 1.Turn the Function Dial to the Pizza function. When you select the Pizza function, the Turbo Convection Heat will automatically activate.

Step 2.If you wish to switch to the regular Pizza function, press the Turbo button once to turn off the Turbo Convection Heat default selection. The blue light of the Turbo Convection Heat button will turn off. The Turbo Convection Heat Function turns on a built-in fan that circulates hot air in the oven chamber, cooking your food faster and more evenly.Default Temperature: 200°C.Default Time: 20 minutes.

Step 3. To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Pizza Function, the temperature can be set from 170°C to 230°C in 15-degree increments.

Step 4. To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Pizza is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the cooking process.

Step 5. To Start:Press the Start/Cancel button to start the cooking process. The red Start/Cancel button light will illuminate. The LCD Display will show the Pizza Function, the countdown timer, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Pizza function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/ Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Bake Function

It is advised to use the Preheat function to heat the oven before using the Bake function. See page 17.

Step 1.Turn the Function Dial to the Bake function. When you select the Bake function, the Turbo Convection Heat will automatically activate.

Step 2.If you wish to switch to the regular Bake function, press the Turbo button once to turn off the Turbo Convection Heat default selection. The blue light of the Turbo Convection Heat button will turn off. The Turbo Convection Heat Function turns on a built-in fan that circulates hot air in the oven chamber, cooking your food faster and more evenly.

Default Temperature: 170°C.Default Time: 20 minutes.

Step 3.To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Bake Function, the temperature can be set from 65°C to 230°C in 1-degree increments.

Step 4. To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Bake is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 5. To Start:Press the Start/Cancel button to start the cooking process. The red Start/Cancel button light will illuminate. The LCD Display will show the Bake Function, the countdown time, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Bake function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Grill Function

It is advised to use the Preheat function to heat the oven before using the Bake function. See page 17.

Step 1.Turn the Function Dial to the Grill function. When you select the Grill function, the upper heating elements will heat. Place the rack on the highest setting and place food onto the enamel drip tray with rack insert for best results.

Default Temperature: 230°C.Default Time: 15 minutes.

Step 2. To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Grill Function, the temperature can be set from 200°C to 230°C in 15-degree increments.

Step 3.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Grill is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 4.To start:Press the Start/Cancel Button to start the grilling process. The red Start/Cancel button light will illuminate. The LCD Display will show the Grill Function, the countdown time and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Grill function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Cookies Function

It is advised to use the Preheat function to heat the oven before using the Cookies function. See page 17.

Step 1.Turn the Function Dial to the Cookies function. When you select the Cookies function, the Turbo Convection Heat will automatically activate.

Step 2.If you wish to switch to the regular Cookies function, press the Turbo button once to turn off the Turbo Convection Heat default selection. The blue light of the Turbo Convection Heat button will turn off. The Turbo Convection Heat Function turns on a built-in fan that circulates hot air in the oven chamber, cooking your food faster and more evenly.Default Temperature: 170°C.Default Time: 14 minutes.

Step 3. To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Cookies Function, the temperature can be set from 65°C to 230°C in 1-degree increments.

Step 4.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Cookies is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 5. To Start:Press the Start/Cancel button to start the cooking process. The red Start/Cancel button light will illuminate. The LCD Display will show the Cookies Function, the countdown time and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Cookies function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Roast Function

Step 1.Turn the Function Dial to the Roast function. When you select the Roast function, the Turbo Convection Heat will automatically activate.

Step 2.If you wish to switch to the regular Roast function, press the Turbo button once to turn off the Turbo Convection Heat default selection. The blue light of the Turbo Convection Heat button will turn off. The Turbo Convection Heat Function turns on a built-in fan that circulates hot air in the oven chamber, cooking your food faster and more evenly.

Default Temperature: 180°C.Default Time: 60 minutes.

Step 3.To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Roast Function, the temperature can be set from 65°C to 230°C in 1-degree increments.

Step 4.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Roast is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 5.To Start:Press the Start/Cancel button to start the cooking process. The red Start/Cancel button light will illuminate. The LCD Display will show the Roast Function, the countdown time, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Roast function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/ Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the cooking cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Warm Function

Step 1. Turn the Function Dial to the Warm function. When you select the Warm function, the lower heating elements will heat.

Default Temperature: 65°C.Default Time: 60 minutes.

You may manually activate the Turbo Convection Heat by pressing the Turbo button once to turn it on. The blue light of the Turbo button will turn on.

Step 2.To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Warm Function, the temperature can be set from 65°C to 95°C in 15-degree increments.

Step 3.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Warm is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 4.To Start:Press the Start/Cancel Button to start the warming process. The red Start/Cancel button light will illuminate. The LCD Display will show the Warm Function, the countdown time, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Warm function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the warming cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Defrost Function

Step 1. Turn the Function Dial to the Defrost function.

Default Temperature: 230°C.Default Time: 16 minutes.You may manually activate the Turbo Convection Heat by pressing the Turbo button once to turn it on. The blue light of the Turbo button will turn on.

Step 2.To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Defrost Function, the temperature can be set from 65°C to 230°C in 1-degree increments.

Step 3.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Defrost is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 4.To Start:Press the Start/Cancel Button to start the defrosting process. The red Start/Cancel button light will illuminate. The LCD Display will show the Defrost Function, the countdown timer, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Defrost function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the Defrost cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Using the Reheat /Preheat Function

This function can be used to reheat food or to preheat the oven before using one of the other functions. Preheating the oven is advised before using the Pizza, Bake, and Cookies functions.

Step 1. Turn the Function Dial to the Reheat/Preheat function.

Default Temperature: 165°C.Default Time: 5 minutes.You may manually activate the Turbo Convection Heat by pressing the Turbo button once to turn it on. The blue light of the Turbo button will turn on.

Step 2.To set the temperature:Turn the Temperature Dial if you wish to increase or decrease the temperature setting. For the Reheat/Preheat Function, the temperature can be set from 65°C to 230°C in 1-degree increments.

Step 3.To set the time:Turn the Time Dial if you wish to increase or decrease the cooking time. The maximum time setting for Reheat/ Preheat is 60 minutes (1 hour). Once you have selected the desired cooking time, press the Start button to initiate the pre-heating process.

Step 4.To Start:Press the Start/Cancel button to start the cooking process. The red Start/Cancel button light will illuminate. The LCD Display will show the Reheat/Preheat Function, the countdown time, and the selected temperature. The oven will begin to heat and the timer will start counting down. When the Reheat function cycle is complete, the oven will emit 3 `beeps’. The LCD and the Start/Cancel Button Light will turn off after 30 seconds.

NOTE: You can cancel the Reheat/Preheat cycle at any time by pressing the Start/Cancel button once. The red Start/Cancel Button light will turn off whenever a function has been completed or a function is manually canceled.

Rack Positioning Guide

  • To accommodate a wide variety of foods the oven has three rack positions. The rack can be inserted in the oven in the upper or lower rack guides. (See diagram below)
  • Before removing the rack allow the unit to cool.
  • To remove the rack, open the oven door and pull the rack towards the front of the oven. The rack will slide on the rack guides on the inside of the oven.NOTE: the oven rack may tilt downward causing food to shift when the rack is pulled out, proceed with caution.
  • The positioning of the oven rack will depend on the size of the food and desire to brown. Move the rack to the lower rack position to prevent top browning and move the rack to the upper rack position to prevent bottom browning.

Care and Cleaning

  • Always turn the power off and remove the plug from the power outlet after use and before cleaning. Allow the oven to cool before cleaning.
  • It is recommended that you clean the oven after each use to prevent a build-up of grease and to avoid unpleasant odors.NOTE: Do not clean any part of the oven in the dishwasher.
  • The wire rack, baking pan, and pizza tray may be washed in warm soapy water and rinsed.NOTE: Never immerse the oven in water.
  • The interior walls and ceiling of the oven can be wiped with a mild detergent and a damp cloth.
  • To clean the exterior of the oven, wipe the walls with a cloth dampened with mild detergent. Polish with a soft dry cloth.
  • To clean the glass door, wipe with a damp sponge and dry.

Recipes

PIZZA FUNCTION

Pizza DoughMakes: 2 small or 1 large2 teaspoons (7g) dry yeast1 teaspoon caster sugar¾ cup warm water2 cups plain flour½ teaspoon salt2 tablespoons olive oil

1.Combine the yeast, sugar, and water in a bowl. Stir to combine. Cover mixture with cling wrap and place in a warm area until the mixture starts to bubble.2.Combine the yeast mixture, flour, salt, and oil in a large bowl and mix until combined.3.Turn dough onto a floured surface and knead for about 10 minutes or until the dough is firm and elastic. Place dough in a bowl and allow to rest in a warm place until the dough has doubled in size.4.Using your fist, punch the dough down. Fold sides to the center and turn dough over. Place dough onto a floured surface and lightly knead. Cut dough in half. Roll dough out to fit a pizza tray. Dress pizza dough as required.

Pumpkin, Caramelized Onion, and Goats Cheese PizzaMakes: 2 Pizzas1kg pumpkin, peeled, deseeded, cubed3 onions, sliced1 clove garlic, crushed1 teaspoon fresh thyme cup olive oil1 quantity basic pizza dough, rolled out into two 26cm circles1 cup pizza sauce150g goats cheese, crumbled

1.Select the PREHEAT setting and place the wire rack on the middle shelf.2.Toss pumpkin, onions, garlic, and thyme in oil. Place onto a lined baking tray.3.Select the ROAST function and adjust the time to 30 minutes or cook until pumpkin and onions are tender and golden.4.Spread pizza sauce evenly over pizza bases. Scatter pumpkin mixture and goat’s cheese over the bases.5.Select the PIZZA function and then press START, place pizzas in the oven.

Meat Lovers PizzaMakes: 2 pizzas1 quantity basic pizza dough, rolled out into two 26cm circles1 cup tomato puree1 red onion, finely sliced100g pepperoni, sliced100g prosciutto, roughly chopped100g salami, sliced100g mozzarella, grated¼ cup barbeque sauce

1.Select the PREHEAT function. Place a wire rack in the middle shelf position.2.Spread the tomato puree over pizza bases.3.Scatter onion, pepperoni, prosciutto and salami over the bases. Top with mozzarella and barbeque sauce.4.Select the PIZZA function and then press START, place pizza in the oven.

ROAST FUNCTIONRoast Leg of LambServes: 6-85 sprigs of fresh rosemary2kg leg of lamb4 cloves garlic, quartered¼ cup olive oil

1.Select the PREHEAT function. Place a wire rack on the bottom position.2.Cut the rosemary sprigs into 16 2-3cm pieces.3.With a sharp thin knife, make 16 small incisions into the flesh of the lamb. Push a piece of rosemary and garlic into each incision. Rub lamb with oil and season generously with salt and pepper. Place lamb on a roasting tray.4.Select the ROAST function, adjust the TIME to 60 minutes, and press START. When the timer finishes roast for a further 30 minutes. Allow resting in a dish for 5-10 minutes before serving.

BAKE FUNCTIONPotato GratinServes: 6-81kg Sebago potatoes, peeled, thinly sliced3 cloves garlic, crushed1 tablespoon olive oil1 teaspoon dried chili flakes1 cup cream½ cup grated parmesan cheese

1.Select the PREHEAT function. Place a wire rack in the middle shelf position.2.In a large bowl toss all ingredients until combined. Season with salt and pepper.3.Lightly oil a 20cm x 20cm baking dish. Spread out slices of potato evenly, making sure most pieces are lying flat. Pour over the remaining liquid. Cover with tinfoil.4.Select the BAKE function on the oven and change the TIME to 60 minutes, pressSTART. Place Potato Gratin in the oven and bake until the potato is tender. Remove tinfoil and sprinkle with parmesan cheese.5.Change to GRILL setting. Change TIME to 4 minutes or until cheese is melted and golden.

Sticky Maple Pork RibsServes: 3-412 pork spare ribs4 cloves garlic, crushed½ cup maple syrup¼ cup apple juice2 tablespoons soy sauce2 tablespoons vegetable oil½ teaspoon cinnamon

1.Mix all ingredients except ribs in a large bowl. Stir through ribs. Cover and refrigerate for 1 hour.2.Select the PREHEAT function. Place a wire rack on the middle shelf position.3.Select the BAKE function, adjust the TIME to 1- ½ hours, and press START. Place ribs into a roasting dish and cook until golden brown.

TIP: This is deliciously served with coleslaw.

Easy Carrot Cake4 eggs1½ cups caster sugar¾ cup vegetable oil½ cup buttermilk2 teaspoons vanilla essence2 cups grated carrots2 cups plain flour, sifted1 cup crushed pineapple, drained1 cup walnuts, roughly chopped½ cup shredded coconut½ cup raisins2 teaspoons baking powder2 teaspoons baking soda2 teaspoons ground cinnamon1 teaspoon mixed spice½ teaspoon nutmeg

1.Select the PREHEAT function. Place a wire rack on the middle shelf. Line a 20cm round cake pan with baking paper.2.In a large bowl whisk together eggs, sugar, oil, buttermilk, and vanilla.3.Add remaining ingredients to the bowl and stir until well combined. Pour the mixture into the prepared pan and place in the oven.4.Select the BAKE function, adjust the TIME to 40 minutes, and press START. Test for doneness by inserting a skewer and it comes out clean from the center of the cake. Allow cake to cool in pan for 10 minutes before turning out onto a wire rack to cool completely.

TIP: This cake is great with cream cheese icing.

White Chocolate Raspberry MuffinsMakes: 122 cups plain flour1½ teaspoons baking powder1 cup caster sugar2 eggs1 cup milk100g butter, melted150g frozen raspberries100g white chocolate, roughly chopped

1.Select the PREHEAT function. Place a wire rack on the middle shelf. Place a wire rack on the bottom shelf. Line a muffin tray with muffin cases.2.Sift flour and baking powder into a large bowl. Add sugar.3.Combine eggs, milk, and butter in a separate bowl. Pour the liquid ingredients into the dry ingredients and stir until just combined. Fold through the raspberries and white chocolate.4.Fill muffin cases with 2 heaped tablespoons of mixture.5.Select the BAKE function and press START. Place the muffins into the oven. Place on a wire rack to cool.

COOKIE FUNCTION

Chocolate Chip Cookies125g butter, softened½ cup firmly packed brown sugar½ cup caster sugar1 teaspoon vanilla extract1 egg1¾ cup self-raising flour1 cup chocolate chips

1.Select the PREHEAT function. Place a wire rack in the middle shelf. Lightly grease a baking tray.2.Beat butter, sugars, and vanilla with an electric mixer until light and creamy. Add egg and flour, mix well. Fold through chocolate chips.3.Roll mixture into tablespoon-sized balls and place onto baking trays press lightly with the back of a fork. Ensure that the cookies are well spaced to allow for spreading.4.Select the COOKIE function and press START. Place the cookies in the oven.5.Cool on wire racks.

Afghan Biscuits1 cup sugar350g butter2½ cups plain flour½ cup Dutch cocoa (or best you can get)

6 VitaBrits1.Select the PREHEAT function. Place a wire rack in the middle shelf. Lightly grease a baking tray.2.Cream butter and sugar until light and fluffy.3.Sift flour and cocoa and stir into creamed mixture.4.Crush VitaBrits until the size of cornflakes and stir into mixture.5.Spoon molds of mixture onto a greased oven tray.6.Select the COOKIE function and press START. Place cookies into the oven.7.When cool ice with melted dark chocolate (70% cocoa is best) and top with a walnut.

Notes

Australiawww.sunbeam.com.au1300 881 861Units 5 & 6,13 Lord Street,Botany NSW 2019Australia

New Zealandwww.sunbeam.co.nz0800 786 232Level 6, Building 5,Central Park,660-670 Great South Road,Greenlane, AucklandNew Zealand

Need help with your appliance?Contact our customer service team or visit our website for information and tips on getting the most from your appliance.

Australia |visit www.sunbeam.com.auphone  1300 881 861mail Units 5 & 6, 13 Lord Street, Botany NSW 2019 Australia.

New Zealand |visit www.sunbeam.co.nzphone  0800 786 232mail  Level 6, Building 5, Central Park, 660­670 Great South Road, Greenlane, Auckland.

Sunbeam Corporation Limited | ABN 45 000 006 771 Sunbeam is a registered trademark. Made in China to Sunbeam’s specification. Due to minor changes in design or otherwise, the product you buy may differ slightly from the one shown here. Approved by the appropriate electrical regulatory authorities. ©Sunbeam Corporation Limited 2017.

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References

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