ULINE Bunn 2 Burner Coffee Maker User Manual

ULINE Bunn 2 Burner Coffee Maker

SAFETY

• Fill water tank before turning on thermostat or connecting appliance to power source.
• Use only on a properly protected circuit capable of the rated load.
• Electrically ground the chassis.
• Follow national/local electrical codes.
• Do not use near combustibles.
• Failure to comply risks equipment damage, fire or shock hazard
• Read the entire operating manual before using this product
• This appliance is heated whenever connected to a power source
• WARNING! To reduce the risk of electric shock, do not remove or open cover. No user serviceable parts inside. Authorized service personnel only. Disconnect power before servicing.
• CAUTION! The brewer must be disconnected from the power source until specified in Initial Setup.
• The brewer has an attached cord set and requires 2-wire grounded service rated 120 volts AC, 15 amp, single phase, 60 Hz.

INITIAL SETUP

CAUTION! The brewer must be disconnected from the power source throughout the initial setup, except when specified in the instructions.

1. Insert an empty funnel into the funnel rails.
2. Place an empty dispenser under the funnel.
3. Open the flip lid on top of the brewer and pour in three pitchers of tap water. Allow approximately two minutes between pitchers for water to flow into the tank. While the third pitcher of water is entering the tank, the tank will fill to capacity and the excess will flow from the sprayhead, out of the funnel, and into the dispenser. (See Figure 1)
4. When the flow of water from the funnel stops, connect the brewer to the power source and wait approximately twenty minutes for the water in the tank to heat to the proper temperature. Some water will drip from the funnel during this time; this is due to expansion and should not occur thereafter.
5. Empty the dispenser and replace it under the funnel.
6. Open the flip lid on top of the brewer and pour in one pitcher of tap water.
7. When water has stopped flowing from the funnel let the water in the tank reheat to the proper temperature.
8. Empty the dispenser. The brewer is now ready for use in accordance with the coffee brewing instructions below.

NOTE: The control thermostat will need to be adjusted downward to compensate for high altitudes. Refer to service manual for instructions.

COFFEE BREWING

1. Insert a Bunn® filter into the funnel.
2. Pour the fresh coffee into the filter and level the bed of grounds by gently shaking.
3. Slide the funnel into the funnel rails.
4. Place an empty dispenser beneath the funnel. Turn on lower warmer switch.
5. Open the flip lid on top of the brewer and pour in one pitcher of tap water. (See Figure 2)
6. When brewing is completed, discard the grounds and filter.

CLEANING

1. The use of a damp cloth rinsed in any mild, non-abrasive liquid detergent is recommended for cleaning all surfaces on coffee maker.
2. Check and clean the sprayhead. The sprayhead holes must always remain open. (See Figure 3)
3. With the sprayhead removed, insert the deliming spring (provided) all the way into the sprayhead tube. When inserted properly, no more than two inches of spring should be visible. Saw back and forth five or six times. (See Figure 3)

NOTE: In hard water areas, this may need to be done daily. It will help prevent liming problems in the brewer.