Westinghouse WVEP618 60cm Multi-Function 14 Pyrolytic Oven User Guide
Table of Contents
Westinghouse WVEP618 60cm Multi-Function 14 Pyrolytic Oven User Guide
Dear Customer,Thank you for purchasing a Westinghouse oven. You have chosen a product that comes from a history of durable and reliable products loved by many families. We look to help you make the most of your time at home, so you can spend your time doing what you really love, with the ones you love.Welcome to Westinghouse.
Ready
This is a Quick Start Guide. Please refer to user manual online for detailed information and installation
To access your detailed user manual online, simply scan the QR code on your smart phone.
Your oven has been correctly installed by a qualified person.
Your oven has power and is switched on.
You’ve removed all relevant packaging.
Most of the packaging materials can be recycled. Please dispose of them at your local recycling centre or in your own recycling bin.
Set…
Get to know your oven control panel:
Heating functions or Assisted Cooking
Temperature selection/Fast Heat Up
Heating function
Display
Time of day
Heat-up indicator
Function duration/end time
Temperature
Up
Down
Time and additional functions
Minute minder
Water drawer
Installing the oven accessories
Install telescopic slides (where supplied) to the side racks. Refer to installation guide supplied with oven slides.
Insert side racksThere is a left hand and right hand version (see image).
Insert the rear peg into the rear access hole, ensuring that the peg is fully inserted.
Then locate the front peg into the front access hole and push in firmly.
To fit a shelf or tray to side racks:
Locate the rear edge of the shelf in between guide rails of the side rack. Ensure the same rail positions on both sides of the oven are being engaged.
With the front edge raised, slide the shelf into the oven.
Once the detents have passed the front edge of the side rack, the shelf can be pushed completely in.
Fit shelf/tray (where supplied) to telescopic slides
Push the shelf or tray along the top of the slide until it hits the back post.
Drop the front of the shelf or tray onto the slide ensuring it sits behind the front post of the slide
When fully inserted the shelf/ tray should not interfere with the closed oven door.
Set the time
You must set the time before you can operate your appliance.
After the appliance has been electrically connected, press ON/OFF to turn ON1
To set the time, press until “Settings”is highlighted and press OK
Then, “Set time of day” is highlighted and press OK
Press or to set the hour and minutes press OK
Press BACK to return to function menuNOTE: The clock has a 24-hour display
Condition the oven (to burn off any residue)
New appliances can have oil or residue left from manufacturing. You will need to eat your oven for 30 minutes before using it for the first time.
Press ON/OFF and select ‘Fan Bake’ function using or symbols.
Press OK.
Press or symbols to set the oven at 180°C for approximately 30 minutes. Please ensure that the room is well ventilated during this process.
Go!
You’re ready to use your new Westinghouse appliance. A few tips from us:
Remember to pre-heat each time.
For best cooking results pre-heat the oven. Pre-heating allows the oven to reach the required temperature quickly and efficiently as well as cook food at the correct temperature for the entire cook time. Recommended pre-heat time is 30 mins for baking and 3 minutes for grilling.
Choose the right program for the best result:
FAN FORCED
This setting is best used when cooking on multiple shelves at once or reheating complete meals for your family.
FAN& GRILL
When cooking large cuts of meat, this setting gives you result that is similar to ‘rotisserie’ cooked meat. When using ‘Fan Grill’ it is not necessary to turn food over during the cooking cycle. Set temperature to 180°C and cook with the oven door closed.
GRILL
Tender cuts of meat, steak, chops, sausages, fish, cheese toasties and other quick cooking foods. For best results preheat your grill for 3 minutes to help seal in the natural juices for a better flavour. Grill with the oven door closed.
AIRFRY
AirFry for that perfect, healthy crunch. When a food craving hits, make healthier and delicious food right in your oven. Deliver all the flavour and none of the guilt. AirFry allows you to make healthier tasty meals for the entire family – right in your oven. The only range with AirFry
Steam Assisted Cooking
Bring out natural flavours and goodness with our versatile steam functions. Steam Assist Cooking is ideal for meat. poultry and fish, ensuring even cook from centre to surface.
Refer to your full user manual for more details on oven functions.
Set your temperature
To set the temperature, press the temperature and or symbols until you reach your desired temperature setting.
Touch OK. If no further changes are made within 8 seconds, the oven begins heating up.
Easily register your product with your smartphone for quick access to all services and downloads
Step 1
Locate the label on the inside of your product door
Step 2
Photograph the camera icon, including the 4 dots ()